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What are you drinking right now?

Discussion in 'Social Life, Food & Drink, Travel' started by VMan, Oct 25, 2006.

  1. indesertum

    indesertum Senior member

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    Oh man. Wasn't even expecting it was here somewhere. Might have to go on a trip
     
  2. marvin100

    marvin100 Senior member

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    Good whisky prices (for Seoul)
     
    1 person likes this.
  3. indesertum

    indesertum Senior member

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  4. rossoz

    rossoz Senior member

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    A little OT...

    I would like recommendations for a low alcohol cocktail.

    My tastes lean toward citrus or tangy with slight sweetness and served over ice.

    As an example of my drinking habits, I prefer Riesling Spatlese for its low alcohol.

    Cheers
     
  5. Ambulance Chaser

    Ambulance Chaser Senior member

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    Aperol Spritz
     
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  6. rossoz

    rossoz Senior member

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    AC, Thanks I will report back.....

    Cheers
     
  7. marvin100

    marvin100 Senior member

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  8. bradp

    bradp Senior member

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    Ditto!
     
  9. indesertum

    indesertum Senior member

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    In the same vein - spumoni
     
  10. stephenaf2003

    stephenaf2003 Senior member

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  11. b1os

    b1os Senior member

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    Just a dram of Yoichi 10. Doing a low/no alcohol phase til I'm in Napoli again mid June.

    Campari + Grapefruit juice + Tonic water? Good? What ratios do you use?
     
  12. saint

    saint Senior member

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    Southside made with No 3 gin.
     
  13. fairlynerdy

    fairlynerdy Senior member

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    3 Oz rye
    0.5 Oz allspice dram
    0.5 Oz ginger liqueur
    Dried apricot

    Muddled, stirred.

    Very spicy.
     
  14. indesertum

    indesertum Senior member

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    I like mine heavy on the Campari. I do at least 1:1:4 and then add in a bit more Campari. Grapefruit peel no slices

    My standard order for girls who don't really know what they want
     
    Last edited: May 29, 2016
    1 person likes this.
  15. Huntsman

    Huntsman Senior member

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    Sitting on the front porch with my wife, drinking Death in The Afternoon with remaining wedding bubbly. The choice of absinthe really matters to this drink. Like, a lot. Kubler is really good for an austere Death, and the Jade Nouveau Orleans is just superlatively complex.

    [​IMG]

    [​IMG]

    We have this weird stand with two 4" x 4" squares of marble that we use for cocktails, it is lovely on the porch. I suppose it was originally for ashtrays?

    ~ H
     
    5 people like this.
  16. b1os

    b1os Senior member

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    Oh, when did you get married? Congrats! :slayer:
     
    Last edited: May 31, 2016
    1 person likes this.
  17. indesertum

    indesertum Senior member

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    Congratulations!!!!!!!!!!
     
    1 person likes this.
  18. saint

    saint Senior member

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    Congratulations!
     
    1 person likes this.
  19. fairlynerdy

    fairlynerdy Senior member

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    Congrats! I'll raise a glass to you tonight, it seems only appropriate.
     
    1 person likes this.
  20. b1os

    b1os Senior member

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    Uhm yeah. Weather has been really hot and humid here. So a few Cuba Libres and Dark & Stormys were in order. :hide:
     

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