jcmeyer
Distinguished Member
- Joined
- Nov 9, 2010
- Messages
- 1,984
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Enjoying port more and more these days. Mostly of the ruby variety if I have a choice. If tawny it has to be higher quality. Of my namesake, Meyer port is tasty: http://www.meyerfamilycellars.com/Port
Hoppy night...
Finishing up a bottle of Port (Whisker's Blake, nothing special), something more creative to follow.
Enjoying port more and more these days. Mostly of the ruby variety if I have a choice. If tawny it has to be higher quality. Of my namesake, Meyer port is tasty: http://www.meyerfamilycellars.com/Port
Hoppy night...