What are you drinking right now?

[sonick]

 

[sonick]

Pio, this is for you!!!

 

[gnatty8]

Longrow CV. Neat.

 

[mgm9128]

 

[Cordwinder]

Perfect Martini

 

[Spinario]

 

[cptjeff]

Alright, so I'm curious as hell. What's that bottle's story?

 

[impolyt_one]

Looks like Jameson, but how old?

 

[denning]



Looks like Jameson, but how old?

The bottle has the date of December 1890.

 

[impolyt_one]

lol, didn't know you could magnify attached pics. i'm drinking a cheap Ruffino chianti and getting good right now.

 

[cocostella]

Negroni, w/ No.3 Gin.

 

[cptjeff]



lol, didn't know you could magnify attached pics. i'm drinking a cheap Ruffino chianti and getting good right now.

I'll be damned, so you can. Very cool.

So the question now is how does it compare to the modern stuff?



As for me, Courvoisier VSOP. Not my favorite brandy, but I inherited the bottle from someone, and it's just been collecting dust for a while, so figured I'd have a dram.

 

[Joffrey]

Slightly obsessed with martinis made with plymouth gin . Always ask for my martinis with a twist and this bar stirs them. Not sure if it's simply the stirring but they're incredibly smooth.

I have a pack of sam adams winter lager in the fridge too

 

[Warren G.]

mmmm eagle rare 17

 

[alexg]

Lurisia Chinotto

Also I hate you people, you've had me searching for gum syrup all day. Does anyone know where I can find it in NYC before I have to get it online? I can confirm they don't have it in Whole Foods Bowery and Tribeca, Dean and Deluca, Kaluystans and the 3 or 4 wine stores I walked into around Union Square and Soho.

Edit: Oh also Eataly doesn't have it. This is seriously how I spent most of my day.