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I am embarking on a paleo diet, with some allowance for cooking, but no allowance whatsoever for non-organic and non-biodynamic and non-100%-free-range-as-nature-intended anything. Does anyone else live such an extreme diet, and do you have any advice on how to manage it in modern society?
Modern industrial food is poisoning us from the inside out, and I have vowed never to touch it again.
Modern industrial food is poisoning us from the inside out, and I have vowed never to touch it again.