HORNS
Stylish Dinosaur
- Joined
- Apr 24, 2008
- Messages
- 18,402
- Reaction score
- 9,017
I love eating avocados with seared salmon. The texture and butteriness of both go very well together. You can blend the avocado up as a sauce with olive oil, lemon juice, pepper, and salt - or just make slices and add the other ingredients to the top of it.
I also love to take an avocado half and fill the pit-hole with Crystal hot sauce.
I also love to take an avocado half and fill the pit-hole with Crystal hot sauce.