What did you eat last night for dinner?

[Tomasso]

We just enjoyed a panzerotti (calzone) with a bottle of Chianti, no less. Very Italian, as is my woman. She ordered pepperoni, which I love, though I may not sleep well tonight.

 

[alleonna]

I just eat pasta and fried chicken last night! And I was so full.

 

[Bouji]

I think this might be the road to ruin, thin sliced fillet angus steak, raw from the packet dipped in salt and olive oil, and I think about 20 Peroni beers.

 

[Kent Wang]

Roast chicken stuffed with jowl bacon, onions, celery and herbs. I've been eating this for a couple of days now. It sucks cooking for one.

 

[VKK3450]

Originally Posted by Kent Wang

Roast chicken stuffed with jowl bacon, onions, celery and herbs. I've been eating this for a couple of days now. It sucks cooking for one.

I must say though, thats a good lookin bird kent!!

I had an excellent carbonara, cooked for a few of us by an Italian friend.

After watching US get beat by Ghana and Italy beat Czech.

K

 

[Goblin]

Kent, you put on a strong bird.

I had red lentils and a slice of low-fat pepper jack cheese in a really good wrap - "La Tortilla" tomato-basil, 12g of fiber and 9g of protein per 100 calorie wrap, and they're soft enough that they don't need to be warmed before using. Usually I have a bunch of steamed vegetables too, but I was lazy.

 

[Fabienne]

Insalata caprese (with basil and tomatoes from the garden)
Daube provençale au vin rouge (red wine beef stew, marinated 24 hours prior to cooking, perfumed with orange zest, sprinkled with olives and shallots the last half hour of cooking, simmered gently for 4 hours.)

Night before last: spanakopita, heavy on the dill.

Tonight: Cornish hens, hopefully barbecued if it doesn't storm, with lemongrass white beans (experiment).

 

[RJman]

Veuve Fourny
Melon with prosciutto with a light white Basque wine (Cobidas?)
Cold stuffed salmon with tzatziki, cabbage salad
Cantal and camembert
creme with raspberries
Debauve et Gallais chocolates.

 

[Fabienne]

Originally Posted by RJman

Veuve Fourny
Melon with prosciutto with a light white Basque wine (Cobidas?)
Cold stuffed salmon with tzatziki, cabbage salad
Cantal and camembert
creme with raspberries
Debauve et Gallais chocolates.

Salmon stuffed with?

 

[RJman]

Originally Posted by Fabienne

Salmon stuffed with?
... stuff?

 

[Fabienne]

Originally Posted by RJman

... stuff?

You didn't stuff it yourself?

 

[RJman]

Originally Posted by Fabienne

You didn't stuff it yourself?
Are you telling me to get stuffed?

 

[Fabienne]

Originally Posted by RJman

Are you telling me to get stuffed?
No, to get stuffing.

 

[carlhuber]

Pork loin with rough chopped salt and black pepper,
sauteed with onions and mushrooms and wrapped in a whole weat fajita
with a sauce of sour cream, sriracha hot sauce, and brown mustard.

 

[lawyerdad]

Chicken sausage, brown rice and spicy peas, and a Negro Modelo.