Gibonius
Stylish Dinosaur
- Joined
- Nov 27, 2009
- Messages
- 25,119
- Reaction score
- 37,561
I messed up while making a Boulevardier and ended up doing half rye, quarter Punt e Mes, quarter Carpano Antica, forgetting the Campari.
It's surprisingly good. I rounded it out with some Angostura and it's actually a nice drink, basically a Red Hook with extra depth from the dual vermouth.
It's surprisingly good. I rounded it out with some Angostura and it's actually a nice drink, basically a Red Hook with extra depth from the dual vermouth.