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for the first time, I just bought a 5 pounds can of optimum gold standard whey like yesterday, still trying to figure out how often to drink and how much to drink. what I worry the most right now is how I'm suppose to drink the same blend-tasting stuff continuously for weeks, it's becoming a chore quickly, yak.
I've used several but generally stick to Designer Protein. The price is generally good, it mixes well and tastes fine.
Eggs in the morning are the best for me.
Protein powder doesn't replace what a good diet should look like - almonds, flax, broccoli, fish, steak, blueberries, eggs, walnuts, spinach, wheatgrass, etc. - and a big mac every so often.
Here's my weight gaining shake recipe:
That's the case in point: is a reliance on supplements a dietary issue? I always saw it as one, since people that relied on protein powders tended to not know what to do without one. It's a little too rigid for life. I wouldn't want to go to a restaurant and not know what to get because there isn't Myoplex on the menu. Like I said in another thread, I just see supping and dining as more satiating than eating -- both in the social and nutritional sense.
But why would he (or you or anyone, for that matter) need all that protein? You've got modest amounts of protein from the ice cream, peanut butter, and oats. You've got a healthy amount of protein from the milk. And then, on top of all that, your throwing a whopping 60 grams of protein powder in? That must add up to close to 80-90 grams of protein in one sitting.