globetrotter
Stylish Dinosaur
- Joined
- Sep 28, 2004
- Messages
- 20,341
- Reaction score
- 423
Monday Hong Kong - very nice noodles with something called "pork chutney" great, fanstastic chewy noodles, and the sauce was sort of sour.
Tue-Thu Singapore - one day had "Carrot cake" for breakfast - a radish omlet, but chopped and stir fried. thursday had XO noodles with chopped pork for breakfast, very slightly spicy, great noodles.
Tuesday night had some of the best roast pork I have ever had. wed went out for shanghaese food, soup dumplings, duck, string beans with pork, spicy noodles.
Thursday night Kuala Lumpur - sate's on the street. then beef randang and a thin pan bread. watermelon juice.
Tue-Thu Singapore - one day had "Carrot cake" for breakfast - a radish omlet, but chopped and stir fried. thursday had XO noodles with chopped pork for breakfast, very slightly spicy, great noodles.
Tuesday night had some of the best roast pork I have ever had. wed went out for shanghaese food, soup dumplings, duck, string beans with pork, spicy noodles.
Thursday night Kuala Lumpur - sate's on the street. then beef randang and a thin pan bread. watermelon juice.