What are you drinking right now?

[MichaelE]

Paulaner Original München.

 

[denimdestroyedmylife]

ID this drink!

I have been having dark rum, a splash of triple sec, club soda and tarragon. What is this called?

 

[Dmax]

Originally Posted by JohnnyLaw

Unibroue Édition 2005. I feel like bragging a bit: They had a full rack of the Édition 2005 (pretty much impossible to find now) in the fridge and for some reason they were marked down to 2.99$ (!).
That's a great find at an awesome price. Unibroue used to be less expensive down here but now I often find it priced closer to $10, at which point a lot of Belgians become an attractive alternative.

Originally Posted by Huntsman

Thanks for the schoolin! ~ Huntsman
Any time.

 

[FatMod]

frascati

 

[kwilkinson]

Well I got some upsetting news tonight, so I hit the bars as soon as it was legal (6 pm after polls closed) and started drinking.

3-4 whiskey sours with knob creek.
2 G&T's
and a shot of Glenlivet. It was pretty good.

Then by 9 i was done and now i can't sleep and i have to be at work in 4 hours.

 

[lee_44106]

Sam Adams Boston Lager, then

Makers Mark sour, with a dash of Remy Martin VSOP

 

[Connemara]

I just realized that I haven't had a drink since Saturday. This shall not stand. G&T.

 

[kwilkinson]

Originally Posted by Connemara

I just realized that I haven't had a drink since Saturday. This shall not stand. G&T.

Like a fish out of water my friend. How did you survive?

 

[Ludeykrus]

A PBR, an old fashioned, and two fingers of cheap brandy. More to come.

 

[The Wayfarer]

My girlfriend and I have been drinking caiparhinas all night made with Leblon cachaca.

I mixed up (muddled up?) an interesting variation on the classic caiparhina with the addition of strawberries to the standard limes. Turned out well enough. The girl at least liked it.

 

[dwish]

 

[interman]

China Green Yunnan Silver Tips (tea)

 

[sonick]

Went out last night to a restaurant that surprisingly had Knob Creek Sour on the drink menu, so I decided to try it.

Damn was that heavenly! I gotta learn to make it for myself and not have to pay $7 a pop for it.

 

[kwilkinson]

Originally Posted by sonick

Went out last night to a restaurant that surprisingly had Knob Creek Sour on the drink menu, so I decided to try it.

Damn was that heavenly! I gotta learn to make it for myself and not have to pay $7 a pop for it.

Whiskey sour with Knob Creek really is a heavenly drink. It's amazing! Peruse Huntsman's posts in this thread and you'll find a great sour recipe.

 

[Connemara]

I've actually never had a whiskey sour.