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He's kind of a joke to a lot of people, but I know Topolobonga or whatever the *******'s called is good. Frontera is consistent and you'll find interesting things there. In general he doesn't have the cachet of Aschatz or Tramonto, given that he sells a lot of second rate product in the mass market, but his top end is good and his research no one can really question.
I'm not sure where you live, but if you don't mind driving to Oak Park, there's a really fantastic and inexpensive Thai restaurant called Mama Thai up there.
*******, have you tried a 1000 year old egg?
Greek Islands is great. There are a number of great ones in Greek town. The one with the red awning across the street from Greek Islands has excellent lamb.
While I like Greek Islands the best, I don't think any of the restaurants in Greek Town are especially worthwhile.
I'm pretty sure Vietnam Town is right off the Argyle Redline stop, which is really close to me. There's a great bakery up there called La Patisserie P, if you're ever in the area.
Nuevo Leon in Pilsen is definitely one of the best places for cheap Mexican
Lao Sze Chuan in Chinatown doesn't seem like the kind of place that would be good, but it's amazing. Get the lamb with pure cumin. Not greasy at all.
Tiffin on Devon is good Indian.
For indian, you've already gotten some great suggestions but I thought I would throw out the viceroy of india on devon...
Vermillion is interesting Indian/Latin American fusion.
Again, not exactly ethnic, but the Hopleaf makes decent Belgian food and has a phenomenal selection of Belgian beers. Get the Saison Du Pont if they have it. I mention it in part because it is also accessible by CTA--a good thing given the alcohol content of most of their beers.