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Well, we have no truffles, etc on the menu but I think this sounds good non-the-less:Originally Posted by rdawson808
Originally Posted by Fabienne
Nobody is making turdunken?!?Originally Posted by GQgeek
Fabienne, my guess is that you would simply apply the rub towards the end of cooking, in the same way that you add the garlic last when sautÃOriginally Posted by GQgeek
Nobody is making turdunken?!?Originally Posted by GQgeek