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Recent content by Nomad39

  1. Nomad39

    Filipino Food, A question...

    http://www.lutongbahay.com/index.cfm?pagename=articles&ArticleID=274&opn=1
  2. Nomad39

    Filipino Food, A question...

    yep im familiar with those restaurants and agree they do a good job reinterpreting filipino cuisine to the american palate. heres the mexican connection. theres alot of dishes that mexicans have that are similar to filipino dishes. I went to a mexican supermarket one time and was surprised...
  3. Nomad39

    Filipino Food, A question...

    surprisingly the two countries that influence it the most is mexico and malay region.
  4. Nomad39

    Filipino Food, A question...

    I agree. Different type of spices and seasoning is not readily used. Dishes are pretty much limited to soy sauce, viegar, salt, garlic, and peppar with the occasional bay leaf or coconut milk. The flavors are often one note and lack depth of flavor compared to great cuisines such as Indian...
  5. Nomad39

    Filipino Food, A question...

    I agree that Korean is up right now but even Roy Choi admits that Filipino food hasn't taken off because it hasn't been interpreted yet for the western palate.
  6. Nomad39

    Filipino Food, A question...

    What are people perception of Filipino food? Why hasn't it caught on the way other Asian cuisines has in the US? Andrew Zimmern has mentioned that he believes Filipino cuisine is the next big thing for the US food scene. Having grown up eating Filipino dishes and believing that it does have a...

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