philosophe
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Conne, once you pass 35 you'll understand this seemingly strange practice.
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Eating a burger without the bun
- Thread starter Connemara
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WildeMan
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About 1% of the population has Celiac Disease, an intolerance for wheat and gluten. This would account for some people choosing a burger without the bun.
My two teenage children have CD and would much sooner be having the bun instead of using a knife and fork.
My two teenage children have CD and would much sooner be having the bun instead of using a knife and fork.
TheButler
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They opened an m:brgr in Toronto not too long ago, I gave it a try last week. They have the "lettuce-as-a-bun" option there.
FWIW, m:brgr is overrated. And its a strange location, way out near Spadina on King. At the price point they have, its way too far from the Bay street crowd. Place is new and was practically empty at lunch time.
FWIW, m:brgr is overrated. And its a strange location, way out near Spadina on King. At the price point they have, its way too far from the Bay street crowd. Place is new and was practically empty at lunch time.
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They opened an m:brgr in Toronto not too long ago, I gave it a try last week. They have the "lettuce-as-a-bun" option there.Originally Posted by TheButler
FWIW, m:brgr is overrated. And its a strange location, way out near Spadina on King. At the price point they have, its way too far from the Bay street crowd. Place is new and was practically empty at lunch time.
try Gourmet Burger on kipling near sherway.also a strange location but best burger i ever head
Nil
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Conne, once you pass 35 you'll understand this seemingly strange practice.Originally Posted by philosophe
If you need to skip the bun for health reasons, you probably shouldn't be eating a burger in the first place.
Man of Wealth and Taste
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How do you do the lettuce wrap though? I find it's hard to get a handle on and the ketchup and sauce just slips around and makes a mess. Nothing soaks the good stuff in like a bun.
APK
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