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What food are you craving, RIGHT NOW?

bumper crop

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heh, i am the celiac asthmatic kid with the lazy eye, so i crave all the things i can't have. bread, cake, bread, fried clams, bread, jalapeno poppers, bread, etc...

but right now, i'd really like a guiness and some good fish and chips.
 

gdl203

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Originally Posted by Cary Grant
heh- not criticizing...
I know you're not. I was just confused as to why you found dry fish roe more surprising than, say, the sea urchin roe mentioned in the first posts.

There's was no such thing as carrot cake where I grew up - but my dad always had a couple of bottargas in the kitchen.
 

Johnny_5

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Irish soda bread with a nice bit of kerry gold on it.
 

Cary Grant

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Originally Posted by gdl203
I know you're not. I was just confused as to why you found dry fish roe more surprising than, say, the sea urchin roe mentioned in the first posts.

There's was no such thing as carrot cake where I grew up - but my dad always had a couple of bottargas in the kitchen.


Gotcha- and as to sea urchin roe... it garners the same reaction from me.
laugh.gif
 

Cavalier

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pastrami sandwich on rye with swiss and deli mustard .... or a lot of really delicious, meaty bacon... or a delicious brisket sandwich, or ribs....
 

Monaco

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some chili cheese fries would be awesome right now, southern smoked bbq baby back ribs and orange bang.
 

kwilkinson

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Originally Posted by gdl203
I know you're not. I was just confused as to why you found dry fish roe more surprising than, say, the sea urchin roe mentioned in the first posts.

There's was no such thing as carrot cake where I grew up - but my dad always had a couple of bottargas in the kitchen.


I know that being in NYC you probably aren't concerned with this, but do you know of any reliable internet stores or places that will mail me bottarga?
 

westinghouse

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Vietnamese sandwich on a baguette with jalapenos.
 

Pezzaturra

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Homemade layered cake (a-la Napoleon) with home made cream, roasted walnuts and dry cranberries with chocolate glazing on top.

Home baked, open face bitter lemon pie.

Osetra caviar with French crepes and sour cream + some cold vodka.

Permanent Georgian food craving at all times.
blush.gif
 

FidelCashflow

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I tried a lobster grilled-cheese sandwich yesterday (lobster, cheddar and brie), I could go for another one right now.
 

gdl203

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Originally Posted by kwilkinson
I know that being in NYC you probably aren't concerned with this, but do you know of any reliable internet stores or places that will mail me bottarga?

Unfortunately, I have no idea. My dad usually brings a couple when he visits us - he's my sole source of bottarga
 

sonick

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Just had a great bowl of ramen from a Yatai trailer ... Really hit the spot.
 

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