What did you eat last night for dinner?

[DNW]

Originally Posted by JayJay

^^^Looks good.

+1. The risotto seems a bit runny, non?

 

[Yo-han]

wife made south african fish cakes

 

[track309]

^^^^I'm sure it taste as amazing as it looks

 

[voxsartoria]

Just finished off a Berkshire piglet head. Brined, then roasted.

For those of you who have polished off one yourself, you know that it is all about the crispy skin and the fat with the granulated texture.


- B

 

[alliswell]

Like pork shank, but with teeth. Nice.

 

[DNW]

Originally Posted by voxsartoria

Just finished off a Berkshire piglet head. Brined, then roasted.

For those of you who have polished off one yourself, you know that it is all about the crispy skin and the fat with the granulated texture and the pig ears. - B
FTFY That's some good eatin'.

**** the fancy restaurants and fancy chefs. Give me a good roast of pig (or a roasted pig head) and I'd be in heaven.

 

[voxsartoria]

Originally Posted by DarkNWorn

FTFY

That's some good eatin'.

**** the fancy restaurants and fancy chefs. Give me a good roast of pig (or a roasted pig head) and I'd be in heaven.

Ears were a bit blackened:

- B

 

[Rambo]

Jesus that looks tasty. Love pigs head, especially guanciale.

 

[DNW]

Originally Posted by voxsartoria

Ears were a bit blackened:

- B

That's a damn shame.

 

[tropics]

Originally Posted by DarkNWorn

+1. The risotto seems a bit runny, non?
yep - i like it that way, always throw an extra ladle of stock into the pot at the end

 

[tropics]

Originally Posted by voxsartoria

Just finished off a Berkshire piglet head. Brined, then roasted.

For those of you who have polished off one yourself, you know that it is all about the crispy skin and the fat with the granulated texture.


- B


crikey

 

[countdemoney]

Made shepherd's pie last night.

 

[dizzhizz]

went to some random irish pub and had fish & chips and some meat pie. **** was good.

and a lot of beers.

 

[VKK3450]

Friday Dinner - Bad Chinese delivery followed by around 8 pints of Kronen / Stella and about 1/3 a bottle of some obscure scotch a friend had in his cabinet

Saturday Lunch - Dim Sum and 2 pints of Budvar. Led to nap

Saturday Dinner - Local French bistro style restaurant

Chicken liver parfait
Duck confit with potatoes lyonnaise
No room for dessert

Shared a bottle of a nice white bordeaux

Couple of pints in the pub afterwards, then over to a friends for nightcaps

Sunday Brunch - Over to a friends place for pancakes (American style), bacon, and eggs

Sunday snack - Buffalo wings and Stella

Sunday Dinner - Can't eat anymore... Glutton

K

 

[DNW]

Made the first potato & leek soup of the season (topped with a mushroom medley). The gf said it was phenomenon, and two other people I served it to couldn't stop eating.

There was an orzo salad with feta that someone else made. I think she forgot to put salt in it.

Washed everything down with Ommegang's Three Philosophers. Apple pie for dessert.