What are you drinking right now?

Discussion in 'Social Life, Food & Drink, Travel' started by VMan, Oct 25, 2006.

  1. Rambo

    Rambo Senior member

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    I'M IN MIAMI, BITCH
    I dont always drink beer, but when I do, I prefer Dos Equis. Thats why I am the most interesting man in the world.
    [​IMG]
     


  2. gomestar

    gomestar Super Yelper

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    whered you get the pie?
    Luzzo's (on 96th St.), as recommended by Salvatore Ambrosi. Its only 3 blocks from where I live now. Its just a tiny place and very under the radar, but excellent pizza and superbly priced. Add a Peroni or a light Dolcetto or Barbera d'Asti, call some friends over, and its an excellent night. Also, they have a special going on right now, $1.50 for a slice of cheese, can't beat it (and they actually use the imported mozzarella balls, not the pre-grated stuff from Sam's Club).
     


  3. Piobaire

    Piobaire Not left of center?

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    Having this Grenache tonight.

    [​IMG]
     


  4. gomestar

    gomestar Super Yelper

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    more Pieroni tonight for me.

    Pio - give that Barolo 10-15 years, and then decant it overnight. Lovely stuff, I have some single vineyard Barolos from 2001 that I am putting aside with the intention of revisiting in 2 more decades.
     


  5. Piobaire

    Piobaire Not left of center?

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    more Pieroni tonight for me.

    Pio - give that Barolo 10-15 years, and then decant it overnight. Lovely stuff, I have some single vineyard Barolos from 2001 that I am putting aside with the intention of revisiting in 2 more decades.


    Oh yeah, I intend to give that a long nap. I made the mistake of committing vinfanticide once on a poor Barolo.
     


  6. gomestar

    gomestar Super Yelper

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    Oh yeah, I intend to give that a long nap. I made the mistake of committing vinfanticide once on a poor Barolo.

    though I must say, the I've had 4 fresh Barolos that drank quite well young (they were 2004's!). Very weird vintage.
     


  7. binge

    binge Senior member

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  8. Charger1

    Charger1 Member

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    A shot of Dorville VSOP Brandy to wash down these painkillers [​IMG]

    Not my usual repertoire, but I got this excruciating toothache, so trying to speed up the painkilling effects.

    Otherwise, I'm quite fond of Martini Bianco, and Campari.
    But not together.
     


  9. Johnny_5

    Johnny_5 Senior member

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    I'm drunk.

    [​IMG]
     


  10. Master-Classter

    Master-Classter Senior member

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    On ice... [​IMG]
     


  11. Roikins

    Roikins Senior member

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    Stopped by Draeger's in San Mateo and picked up Junipero gin and the North Shore gin... now I'm trying to decide which I want to use in a martini.
     


  12. Piobaire

    Piobaire Not left of center?

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    Stopped by Draeger's in San Mateo and picked up Junipero gin and the North Shore gin... now I'm trying to decide which I want to use in a martini.

    Very nice! I am still in need of the North Shore. Which recipe did you get?
     


  13. Roikins

    Roikins Senior member

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    Very nice! I am still in need of the North Shore. Which recipe did you get?


    The only one they had... the Junipero was a replacement for the bottle I finished this past weekend.
    [​IMG]
     


  14. Piobaire

    Piobaire Not left of center?

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    The only one they had... the Junipero was a replacement for the bottle I finished this past weekend.
    Nice. Yeah, my first bottle of Junipero is almost gone. I polished off my first Hendricks really fast too. Still need to get that North Shore.
     


  15. Roikins

    Roikins Senior member

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    Nice. Yeah, my first bottle of Junipero is almost gone. I polished off my first Hendricks really fast too. Still need to get that North Shore.


    Is gin shippable? I'll send you some. [​IMG]
     


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