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I would never suborn vegetarianism.
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I would never suborn vegetarianism.
I would never suborn vegetarianism.
sea cucumbers are sea vegetables.
Next time you are in town we are going to Green Zebra - If I could eat like that every day, I would consider being at lest 2/3 vegetarian (as in only eating animal proteins 1 meal a day). The thing is, there is more variety in the world of flora than fauna... of course the ideal is to be an Omnivore like the alien overlords that created us intended, but if you know what to do with them, veggies rock.
I love vegetables. I eat more of them than anybody I know. Still, vegetarianism is a blight on humanity.
Not all Kosher is bland- it's just redundant.. too many of the same flavors. That said, pastrami is a wonderfly flavorful thing. So is Cholent , if it's done right. I've had briskets that sing and kosher offal that would blow your mind (my Aunt Rosie obm made some killer brains). Plus all the fantastic vegetarian stuff you can imagine.
that's only true of ashkenazi (and that's because it's mostly central european). sephardic kosher is pretty great stuff.
The original "Moosewood Cookbook" is a classic. Another vote for "Sundays at the Moosewood."