Things that are making you happy*******food and drink edition******

Discussion in 'Social Life, Food & Drink, Travel' started by robbie, Jun 5, 2010.

  1. alexg

    alexg Senior member

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    Sam Sifton is stepping down as food critic of the Times.
     
  2. impolyt_one

    impolyt_one Senior member

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    christ, 0.02 must be like a invisible forcefield, I can't imagine them getting latex that thin. Not that I would know anything about using condoms. :foo:
     
  3. Fang66

    Fang66 Senior member

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    Wouldn't know what they are like. I tried a Japanese franger once, could barely get it on and it was so tight it almost cut my dick off, had to rip it off. The largest Japanese condoms are called Ultra Super Large LL Size. (I kid you not) and they are about 10mm thinner than a regular in Australia.
     
    Last edited: Sep 15, 2011
  4. Fang66

    Fang66 Senior member

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    ...
     
    Last edited: Sep 15, 2011
  5. b1os

    b1os Senior member

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    Well, I should have been a bit more precisely. Actually, I don't know whether C&E itself is evil. Wiki says they are owned by a company called Kuala Lumpur Kepong Berhad which is Malaysia's third largest palm oil producer. So one basically supports deforestation and monocultural farming in Malaysia (and other East Asian countries).
    I've just supported them by ordering a few more cookies (lemon, orange etc.) :blush:
     
    Last edited: Sep 15, 2011
  6. mordecai

    mordecai Immoderator

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    Finally bought a sharpening stone. Naniwa Japanese Combination Waterstone 1000/3000
     
  7. edinatlanta

    edinatlanta Senior member

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    Eggplant parm sandwich is an excellent breakfast.
     
  8. Jdeansmith11

    Jdeansmith11 Well-Known Member

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    pimm's & lemonade, arugula, crisp grapes, a nice juicy steak, sourdough bread
     
  9. impolyt_one

    impolyt_one Senior member

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    That I'm getting out of this fucking fuckhole of a fuckhole, and that my new home will be nestled amongst 3 pages worth of Michelin starred listings from the red book, closest one being 100m from my front door, next closest about 120m and it's monk cuisine so I can take my vegan non food loving dad there and he can still eat 'at the highest level' - and half of the 3 stars are all in my neighborhood too.
     
  10. edinatlanta

    edinatlanta Senior member

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    Wait... you don't like Korea and Korean food? Since when?
     
  11. indesertum

    indesertum Senior member

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    ^wha? that's all he ever talks about. how crappy korea is
     
    Last edited: Sep 21, 2011
  12. Rambo

    Rambo Senior member

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    I'M IN MIAMI, BITCH
    

    The sarcasm, you missed it.
     
  13. indesertum

    indesertum Senior member

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  14. foodguy

    foodguy Senior member

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    i think by now everybody knows that thomas keller is ma boy. there's a really terrific documentary on him that is airing tonight if you're in Southern California (will probably air other places soon). It's on KCET, Channel 28, at 8:30 p.m. ... part of the SoCal Connected series.
    eta: sorry, full-disclosure, i'm interviewed in it but received not a penny. nor a canape.
     
    Last edited: Sep 21, 2011
  15. kwilkinson

    kwilkinson Having a Ball

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    Whats the focus? I dont want to watxh it if its a big tk circle jerk, but if its a good documentary I would. Ahh who am I kidding ill watch it as soon as it hits the internet either way.
     

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