Discussion in 'Social Life, Food & Drink, Travel' started by DNW, Jul 20, 2007.
I'm in the US
Just found a box of 5 Jester King farmhouse ales and a bottle of Hopfenstark Boson de Higgs from 2014 in my cellar... hopefully still alive.
Edit: The Boson de Higgs is still pretty good. Quite smoky. Didn't expect that.
Underwhelmed... Will try again asap...
All empty now, all very enjoyable (my least-favorite probably was the cedar-aged one... not very balanced). So 3 years of aging for a Farmhouse Ale doesn't mean they're dead or flat or whatever.
New (to me at least) Hill Farmstead. Tasty. They also had an IPA in cans for on site consumption.
Also pretty happy to find this:
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