mussel
Senior Member
- Joined
- Sep 29, 2004
- Messages
- 882
- Reaction score
- 2
My sister and her husband are going to host the thanksgiving dinner for the very first time and they enlist my help. There will be 12-15 people. So I want your suggestions on the menu.
What are you going to cook this thanksgiving? Do we need a second meat dish other than turkey? How many side dishes other than stuffing, yam and some vegetables? As for the turkey, how big? Does fresh organic free range really taste better than regular supermarket variety? I'd like some updated recipes with a modern twist on the old standby.
What are you going to cook this thanksgiving? Do we need a second meat dish other than turkey? How many side dishes other than stuffing, yam and some vegetables? As for the turkey, how big? Does fresh organic free range really taste better than regular supermarket variety? I'd like some updated recipes with a modern twist on the old standby.