STEAKS!!!!!!!

[JohnMRobie]

Congratulating yourself on duping a client the race is close and needs to buy more services?

Nah but a different type of congratulating myself.

 

[beargonefishing]

Soon.
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That's a nice ass f-cking steak.

 

[Texasmade]

Soon.
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Your tailor is rolling through next week so don't put on too much weight.

 

[double00]

Congratulating yourself on duping a client the race is close and needs to buy more services?

why would you post this in the steaks threak ? ******* moron .

 

[JohnMRobie]

Crust could have used a hair more time but still delicious.

 

[edmorel]

After a long summer hiatus, I'm back! A small steak to start with, the small ones are always harder to cook well. Not too sure about the breed on this one but it's British raised for sure.

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Looks like the butter is about half the weight of the steak Well done, chap

 

[edmorel]

Soon.
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[te0o]

I was in Florence the other day and visited the legendary Trattoria Sostanza.

This is by far the best bistecca experience in the city, everything is superb - the taste, the atmosphere, all the other dishes, I'd eat there every day if I could.

Some shots below. Proper rare meat, the way it should be. They are true cooks!

 

[tweedlover]

I was in Florence the other day and visited the legendary Trattoria Sostanza.

This is by far the best bistecca experience in the city, everything is superb - the taste, the atmosphere, all the other dishes, I'd eat there every day if I could.

Some shots below. Proper rare meat, the way it should be. They are true cooks!

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Well, at least the dessert looks good.

 

[Despos]

Interesting tubes channel