STEAKS!!!!!!!

[brokencycle]

Or brisket in Texas. We don’t usually do whole pigs in Texas.

They really like their pork in the Carolinas.

 

[beargonefishing]

Or brisket in Texas. We don’t usually do whole pigs in Texas.

This is a true statement. Brisket and beef short ribs are at least 3.5 times better than "Memphis style" pig ****. I still love pork BBQ, but it's objectively worse than BEEF.

 

[Texasmade]

Moist cut brisket>>>pulled pork. Not even a contest.

Beef ribs> pork ribs. Closer contest but beef ribs are still better.

BBQ chicken is garbage.

 

[HORNS]

I’ve never liked barbecue beef ribs. They have always been too rich and ***** for me.

 

[beargonefishing]

I’ve never liked barbecue beef ribs. They have always been too rich and ***** for me.

 

[brokencycle]

I’ve never liked barbecue beef ribs. They have always been too rich and ***** for me.

I don't like super ***** cuts of meat.

 

[venividivicibj]

BBQ'd just means cooked on the grill, right? Not slathered in BBQ sauce...

no, it means ketchup silly

 

[venividivicibj]

wtf is going on in here? Fat is flavor guys...

 

[Texasmade]

I don't like super ***** cuts of meat.

I'm sure you also enjoy some nice ketchup on your steaks then.

 

[brokencycle]

I'm sure you also enjoy some nice ketchup on your steaks then.

I don't eat ketchup, period.

 

[beargonefishing]

I don't eat ketchup, period.

The ****? How the hell do you eat onion rings? Please don't say ranch. Anything but ******* ranch.

 

[Piobaire]

Barbacoa style cachete > anything so far listed.

Lamb belly > cachete

 

[venividivicibj]

The ****? How the hell do you eat onion rings? Please don't say ranch. Anything but ******* ranch.

bbq sauce man...

 

[beargonefishing]

bbq sauce man...

I will sustain the objection, but watch your step counselor.

 

[HORNS]

View attachment 1087642

When I was a child I always had a sensitive stomach, not being able to tolerate ***** stuff and was often sickly (though I always enjoyed really spicy foods). There could be a holdover reaction from way back when I had a stomach virus and was sick after eating barbeque beef ribs. On the other hand, I always buy ***** pork chops (pork fat, in my opinion, is the best). It’s so nice that we are raising fattier pig breeds.