Manton
RINO
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So I am reading Heat, a book by a writer who gave it all up to become a chef. Very enjoyable.
At one point, Buford (the author) is having a conversation with a famous British chef (no longer an oxymoron). Said chef uses the word "simplicity."
Buford comments: "In normal life, 'simplicity' is synonymous with 'easy to do,' but when a chef uses the word it means 'takes a lifetime to learn.'"
How would you apply that aphorism to dressing?
At one point, Buford (the author) is having a conversation with a famous British chef (no longer an oxymoron). Said chef uses the word "simplicity."
Buford comments: "In normal life, 'simplicity' is synonymous with 'easy to do,' but when a chef uses the word it means 'takes a lifetime to learn.'"
How would you apply that aphorism to dressing?