Sauces

[edmorel]

Originally Posted by iammatt

What do you think about Chick-fil-A sauce, Ed?

no idea what a Chick-Fil- A is.

 

[itsstillmatt]

Originally Posted by edmorel

no idea what a Chick-Fil- A is.

 

[dcg]

Originally Posted by chronoaug

Yes. This is the best store bought bbq sauce i've encountered as well. A little sweet but it's good. No high fructose corn syrup or hydrogenated oils and what not either. It's good stuff. I've used it for crockpot pulled pork and it comes out great
Exactly what I used it for (image reposted from the what did you have for dinner last night thread):

Ed, if it makes a difference (I suspect that it will not

), I like very little sauce on my pulled pork. I used one jar for ~5 pounds of pork. Then again, I'm sure the use of a crockpot DQ'd me anyway.

 

[lawyerdad]

Originally Posted by iammatt

This thread deserves more attention. I believe Ranch Dressing, Honey-Mustard Sauce and Miracle Whip deserve mention in the classy pantheon of accouterments that is this thread.

And A-1?

 

[itsstillmatt]

The only bottled sauce I use frequently is Hot Cock.

 

[ChicagoRon]

Originally Posted by lawyerdad

And A-1?
I actually prefer a mix of 60% ketchup / 40% Worcestershire to A1 . It's not exactly the same, but it serves the same purpose and leaves a little room in my fridge for 57 which is a different animal completely. Also like HP on fries.

 

[StephenHero]

Originally Posted by edmorel

anybody who uses "sauce" for barbeque obviously knows nothing about barbeque.

No.

 

[itsstillmatt]

Originally Posted by ChicagoRon

I actually prefer a mix of 60% ketchup / 40% Worcestershire to A1 . It's not exactly the same, but it serves the same purpose and leaves a little room in my fridge for 57 which is a different animal completely. Also like HP on fries.
Does this combination make hamburgers into steakburgers?

 

[thekunk07]

is getting bottled and sold. details to follow.

Originally Posted by DarkNWorn

Why don't you just post it here? What's the big secret?

 

[edmorel]

Originally Posted by StephenHero

No.

are you one of these guys that boils your meat ?

 

[thekunk07]

ed, no sauce. really?

 

[edmorel]

Originally Posted by thekunk07

ed, no sauce. really?

nah, dry rub only, smoked over "sweet" wood. Ribs, shoulder, stuff like that. The closest I get to a sauce is a marinade before smoking. I'll buy a couple of bottle of your **** though, if only to put a couple of bucks in your pockets and keep you from killing yourself

 

[bobdobalina]

Fancy Sauce.

 

[chronoaug]

Originally Posted by edmorel

anybody who uses "sauce" for barbeque obviously knows nothing about barbeque.
Not true. I've been to some pretty top notch places in the south and know people who compete. Can vary. Blanket statements like that make me think you're overcompensating with trying to be a food elitist. I've had some mean ass dry rubs with good smoke rings but depending on the place i'm at, the way they're serving it and recommending it, some sauce works out well. Still don't understand why a lot of people in the food threads feel the need to present some time honored single "true" way of everything from coffee, bbq, grilling, etc... Must be a coincidence that so many people's "favorite" way of food, is also the most traditional.

**** can be good multiple ways.

 

[edmorel]

Originally Posted by chronoaug

Not true. I've been to some pretty top notch places in the south and know people who compete. Can vary. Blanket statements like that make me think you're overcompensating with trying to be a food elitist. I've had some mean ass dry rubs with good smoke rings but depending on the place i'm at, the way they're serving it and recommending it, some sauce works out well.

Still don't understand why a lot of people in the food threads feel the need to present some time honored single "true" way of everything from coffee, bbq, grilling, etc... Must be a coincidence that so many people's "favorite" way of food, is also the most traditional.

**** can be good multiple ways.



Yes, I am being a food elitist discussing barbeque, that high form of cooking. I don't like sauce, if the stuff is smoked and seasoned properly, sauce can only detract from it but that's just my opinion. But you know what they say about opinion's, they are like a-holes, everyone has one and chronoaug is always trying to lick them.