Yeah, that is wierd. The best Mexican, you gotta get at a place (outdoors, open really late, don't remember the name) in East LA, or drive down to Ensenada, and eat by the docks. The tacos will put a fire under your ass too. King Taco? Good and simple. El Atacor is good, too. Oh, Mexican food interpreted by the Swiss didn't turn out to be that bad although the tortillas were a little off.