Recently had dinner at Fearing's at the Ritz-Carlton in Dallas. Service was exceptional -- one might say a bit too attentive, but I didnt' mind. I'd like to try a few other dishes before making a judgment on food, but the buffalo tenderloin on jalapeno grits with a butternut squash taquito was tasty. I gave it a shot after reading a favorable article by, of all places, the NY Times. Bruni gets around.