So I am moving out on my own soon, and am excited to finally get a decent set of kitchenware that will be taken care of properly and not be fucked with by others. Looking for recommendations on what pots/pans to get , not only brand/model recommendations, but also insight on which type and size of pots/pans are essential for daily cooking and which may not be. Nothing high end or fancy required, just stuff that is affordable, yet performs well for the price. As an analogy to knives, I am planning to get an 8" Victorinox/Forschner Chefs Knife, and paring knife, as recommended in other threads in this forum. What are the pots/pans equivalent of that? Thanks!