I bought some hydrolized whey and it's the worst tasting thing I have ever put in my mouth. Like I'm good at eating shit I don't like but this is terrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrible. "I suggest the blend of hydrolsate plus isolate over pure hydrolysate solely because pure hydrolysate tastes like…well, imagine burnt cheese mixed with burning rubber: that’s what it tastes like. If you can choke it down, more power to you, but there’s little you can do to kill the taste and life’s too short for unnecessary self-abuse, unless you’re into that kind of kinky thing. And if so, do I know the girl for you (watch the entire video below). Back to the horrible taste, the awful, vomit-inducing taste that leads me to believe that all of the commercial products that claim to use whey hydrolysate must be lying because their products taste damn good and I’ve tried adding everything in the world to differing mixtures of hydrolysate without success. A 50% blend—of two different hydrolysates—is the most tolerable I can find, no matter what I add to it or chase it with."