edinatlanta
Stylish Dinosaur
- Joined
- Nov 17, 2008
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+1 to Piob's post.
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Financially viable for who? Markets differ, of course, so don't go all suited/medwed "the left" on us.Has anyone looked at the sustainability of farmer's markets?
Intuitively it seems that long-term they are not financially viable. The amount of money these kombucha producers spend to sell stuff they make in their basement must be absurd for what? Pennies on the dollar in addition to a real job?
Environmentally I'm dubious that these really reduce environmental impacts other than, say, the guy who forages (allegedly) and sells that.
To say nothing of the fact that often you are spending $8 for the privilege of just-decent produce and you still have to go to the store.
When chefs wear chef's coats, what is the purpose of also wearing an apron?Maybe this will pick up and people will like it, maybe not. Either way, I just want an answer to my question.
Does Dean & Deluca sell foie by the slice/portion?