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Here's a recipe for the grill, for the last few weeks of summer:Originally Posted by VersaceMan
rub a whole chicken with a mixture of salt, pepper and rosemary. run a slit through the skin big enough for you to put in your hand and rub some more on the meat. put a whole lemon (spearing a few holes on it with a fork), a couple of onions, some garlic, lemongrass and spring onions in the chicken's cavity. rub a little olive oil on the skin. place the chicken on top of a bed of sliced potatoes in a roasating pan and cook it in the oven until golden brown.Originally Posted by acidicboy