gomestar
Super Yelper
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What is a good amount of age for a dry German Riesling?
this is beyond my experience. I've had some dating back to the '50's, though they were past their prime (but not bad either). The eisweines appear to have more longevity on them, something like this.. In general, that store does pretty well with older wines but you might have to pay NYC prices. foodguy might have more experience with the older rieslings, my knowledge hits a cliff beyond $50 Spalese/Auslese