So I know most (i.e. 99%) of deli meats are complete shit. In the past month I have switched to eating almost entirely organic/fresh foods. It has not been easy (or cheap) but already feeling the benefits. One of the biggest pain in the asses is cooking small turkey or chicken, then using it for sandwhich/wrap meats. It would be waayyy easier to just grad some meat at the deli, however I have yet to find a local deli that cooks & shaves their own meat. I have recently came across some 'natural organic' prepackaged deli meats at trader Joes by Applegate Farms. They say Nitrate and preservitive free but I am still hesitant. Anyone try these or have any reccomendations?