Manton
RINO
- Joined
- Apr 20, 2002
- Messages
- 41,314
- Reaction score
- 2,879
Lamb with orange peels, cardamom, fresh ground black pepper, tiny bit of cloves, ginger, garlic, and microplaned nutmeg. Garnished with crispy shallots and the oil they were fried in (tons of infused flavour there)
served with fresh cilantro-almond pesto. Yum!!!!
Damn, that does sound good.