Discussion in 'Social Life, Food & Drink, Travel' started by contactme_11, Oct 26, 2011.
What's your favorite rolls?
I'll start. Spicy salmon or crunch roll.
Time and time again I have stated on record that my favorite sushi is the scallion eggplant roll.
I'm kinda into rick roll
I usually get a taipei and california roll. Call me simple, but I really enjoy them.
interesting. no maki on it?
gotta have the mayo and tabasco bros
lol i know
yeah me too.
Cross post from "nutella" thread.
If you like spicy salmon rolls, next time get a Natto roll at the restaurant. It will change your world.
tbh in some respects spicy tuna/salmon and california rolls are genius. mix leftover pieces of mediocre fish with mayo, sriracha, leftover tempura flakes, leftover whatever you have and voila a food item for really cheap that you can mark up to exorbitant prices to unsuspecting americans. the crab sticks are completely genius too. it's like msm with fish. mash up a bunch of leftover cheap fish, mix some transglutaminase and crab flavor in, roll in the shape of a stick, add red color on the outside. "crab". tastes like bland shit but mix in with a bunch of other ingredients. voila sushi at 4, 5 dollars a pair. hire some illegal immigrants to make them and you have profitable business.
I really enjoy teriyaki chicken Californian rolls and most sushi concerned with eel.
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