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That’s why I cut back on beef and stick with chicken fried steak!Haven't you read about the environmental effects of all that red meat consumption?
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That’s why I cut back on beef and stick with chicken fried steak!Haven't you read about the environmental effects of all that red meat consumption?
That’s why I cut back on beef and stick with chicken fried steak!
Experimenting with meatballs (may or may not qualify for this thread).
These are pork and veal with pine nuts. Diane-ish sauce -- cream, Dijon mustard and demiglace.
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