- Dec 30, 2009
- Reaction score
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In HS i was 185. i got as high as 225 and about 2 years ago got back down to 185 on a bet. I wasn't expecting much, but i looked shockingly similar to HS, physique wise (i am in my late 30s). Now i keep my weight between 190-200 depending on the season.I'm shooting for 185 but I'm sure it's not going to look the same as it did 30+ years ago.
Rested for 2.5 hours after about 15 hours on smoker. I don't cook to temp so I pulled when tender at around 193. So good. That bourbon-peach BBQ sauce was really damn good. I used a canned tomato sauce in place of ketchup/bbq base, added a few ounces of OJ and crushed red pepper. I've mastered brisket. Even the flat was juicy AF.
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