Dewey
Distinguished Member
- Joined
- Jul 19, 2007
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Can anyone recommend a cookbook for Americans making Indian food?
Not Native American food but Indian food: saag paneer, aloo gobi, lamb sagwala, etc. I'm especially interested in the meateater dishes & the ones that use dairy products. But I love the vegetables too and will read anything that's highly recommended. Thanks.
Not Native American food but Indian food: saag paneer, aloo gobi, lamb sagwala, etc. I'm especially interested in the meateater dishes & the ones that use dairy products. But I love the vegetables too and will read anything that's highly recommended. Thanks.