cuffthis
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- Jul 19, 2004
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STYLE. COMMUNITY. GREAT CLOTHING.
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Ramsey's, Lexington, KentuckyOriginally Posted by AlanC
My tastes seem to be incredibly pedestrian compared to most of you. I'd have to divide my favorites up into the areas in which I spend the most time: D.C.: Citronelle, Firefly, Sushi-Ko Hunt Country Virginia: Four and Twenty Blackbirds, The Inn at Little Washington, Sucilee's N.Y.C.: Peter Luger, Una Pizza Napoletana, WD-50Originally Posted by jonglover
Hands down the most consistent, wonderful and tastey food I have ever had. Bruce Moffett is a CIA trained chef, and his small restaurant is Zagat's Top Rated '03,'04, & '05. Business or pleasure, we return here for every occasion when gourmet food is the first priority.Originally Posted by Carey
Really? I've never been a fan of anything but the breakfast.Originally Posted by hopkins_student
Bouchon - the poor-man's version of "The French Laundry" - Napa, CAOriginally Posted by Englandmj7