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Favorite cookies

post #1 of 51
Thread Starter 
What are your favorite cookies? I just finished a box of maple leaf cream cookies my parents brought back from Canada. Simply divine. I am currently enjoying an old standby, double chocolate Milano by Pepperidge Farm.
post #2 of 51
Fresh. Packaged cookies are an abomination.

Chocolate chip or peanut butter, please.
post #3 of 51
Oatmeal cranberry, soft and hot right out of the oven.
post #4 of 51
Chocolate chip there is no doubt.... I can go through a sleeve of Tates Chocolate Chip in about 35 seconds.
post #5 of 51
my grandma's oatmeal raisin. hands down the best cookie you will ever eat. too bad she is getting too old to bake/cook like she once could.

my aunts and mom try to replicate, but no where near the same caliber.
post #6 of 51
Oatmeal chocolate chip. There is no equal.
post #7 of 51
A 25 cent freshly made chocolate chip with nuts from diddy reese.

More recently I've been addicted to golden oreos. I think crack makes them golden.
post #8 of 51
there is this toffee cookie at work that is very delectable. so expensive. 1 dollar per cookie. but it is so worth it.
post #9 of 51
Quote:
Originally Posted by Ambulance Chaser View Post
What are your favorite cookies? I just finished a box of maple leaf cream cookies my parents brought back from Canada. Simply divine. I am currently enjoying an old standby, double chocolate Milano by Pepperidge Farm.

So let me get this straight, two things you love to taste are "maple leaf cream" and "double chocolate?"
post #10 of 51
My signature cookie is a white chocolate, macadamia nut, and cherry cookie. The cherries are refreshed in brandy and kirsch before being added to the batter. ~ H
post #11 of 51
My grandmother's lebkuchen, best cookies in the world. For store bought Lu Bastogne, I have to hide them or the kids will eat the whole box in under 2 minutes.
post #12 of 51
Chocolate chip or oatmeal raisin.
post #13 of 51
I had a guava cookie that was fantastic. I wish I knew more about it, like how to make it. So, even though it is a sample size of like 2, I'll list it as my favorite.

Otherwise, I'm a big fan of sugar cookies while they are soft. I also enjoy macadamia nuts, white chocolate, or peanut butter in cookies.

When I was in high school, some of my customers would bring in fresh cookies for Xmas time. Wow was that good.
post #14 of 51
I have the recipe for the Neiman-Marcus Cookie if anyone wants it.
post #15 of 51
Chocolate chip (of course) and ginger snaps.
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