Originally Posted by Alter
That looks great! But that is a lot of peel...was it bitter?
It wasn't. I'm guessing that roasting it with the fennel, thyme and garlic helped.
Originally Posted by mm84321
The chicken looks great; the polenta looks like very dry scrambled eggs. I'm sure it was delicious, though.
Ha ha, yeah I thought the same thing, but it was delicious.