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They do look pretty well marbled, so glad to hear it worked out. I may need to try it some time.
I love short ribs but I usually cook those big thick-cut ones low and slow. I'm sure those were tasty anyways.
Spicy Steak Nachos.
Is that a good wow face or a bad wow face? They were pretty good, but I wish I had some decent salsa and some beans. There is a chopped olive in the bottom of every Tostito's scoop. Just noticed you can't see any in this picture.