Speaking of, I'll be cooking for a crowd again. My best man and I want to cook a Mediterranean meal for the wedding party, about 25-30 people total I think including their guests. We were thinking of a bunch of little dishes (Moroccan potato salad, pickled things, glazed veggies with spices, etc...), and a few more substantial things to choose from, probably a lamb leg, grilled pompano, something with chicken, and maybe one of the dishes from Plenty. Any recipe recommendations? Dinner will be in May and we'd like most things to be prepared ahead of time. We'll probably eat socially at tables outdoors, and will grill the fish during.