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Grilled watermelon - Page 2

post #16 of 30
6/16/08 at 11:38pm
Quote:
Originally Posted by DarkNWorn View Post
I like to eat fresh melon with just a dab of sea salt/garlic chiles mixture. The salt balances out the sweetness of the melon.

it's also good with traditional balsamic.
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post #17 of 30
6/18/08 at 2:11pm
Thread Starter 
I will try the chicken receipe .I am still looking for the lobster and watermelon soup receipe.
I say seedless because my kid make a mess
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post #18 of 30
6/18/08 at 6:44pm
Grilled peaches, nectarines and plums are also excellent. Drizzle with some honey and top with creme fraiche.
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post #19 of 30
6/18/08 at 7:46pm
This is amazing! Who knew!
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post #20 of 30
6/18/08 at 7:57pm
Thread Starter 
We did that's why I posted this thread. Now go grill some fruit.

PS- This is a bonus with the ladies.
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post #21 of 30
6/18/08 at 9:21pm
Quote:
Originally Posted by Tokyo Slim View Post
Recipe appears as an "Easter Egg" on the Buckaroo Banzai: Across The Eighth Dimension special edition DVD.

From all accounts, if pulled off correctly, it is delicious.

How many "accounts"?
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post #22 of 30
6/19/08 at 12:31am
Quote:
Originally Posted by Bic Pentameter View Post
How many "accounts"?

I think... like... two?

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post #23 of 30
6/28/08 at 5:49am
I saw Jamie Oliver do a grilled pineapple slices coated in sugar ground with fresh mint...

Also, just throwing this out there. Summer barbeque weekend -
Step 1 - cut a hole in the watermelon (no, it's not the "dick in a watermelon song" - if you have no idea what I'm talking about, neverming)
Step 2 - pour hard alcohol into the watermelon, vodka, malibu, etc
Step 3 - Let sit for a day or two
Step 4 - Get sloshed while simply eating watermelon...
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post #24 of 30
6/28/08 at 10:40pm
LOL

I didn't know this was possible. Going to give it a try.
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post #25 of 30
6/29/08 at 5:16pm
Thread Starter 
How many of you tried grilling fruit so far.
I ate some last week.

Grilled watermelson and mojitios are a good pair!!
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post #26 of 30
6/29/08 at 5:48pm
...
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post #27 of 30
6/29/08 at 5:49pm
I've never heard of this. Is this really a hit with the ladies? hm... i like the idea of feta or goat cheese, maybe with some pine nuts and honey. I have no idea what kind of flavors to expect.
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post #28 of 30
6/29/08 at 6:02pm
I love watermelon, and I will definitely try this.

One question. Do you put it right over the fire, or do you grill it to the side of the fire like you are doing barbecue? Maybe it doesn't matter.
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post #29 of 30
6/29/08 at 6:16pm
Thread Starter 
Direct heat is fine about one to 2 min on each side just long enough for the watermelon to get grill
marks. read my first post for the receipe. its so good.

itskub- cooking in general is a bonus for the ladies but yes it is they will be impressed and feed just enought to burn the calories for dessert
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post #30 of 30
6/30/08 at 6:08am
Quote:
Originally Posted by Master-Classter View Post
...

Also, just throwing this out there. Summer barbeque weekend -
Step 1 - cut a hole in the watermelon (no, it's not the "dick in a watermelon song" - if you have no idea what I'm talking about, neverming)
Step 2 - pour hard alcohol into the watermelon, vodka, malibu, etc
Step 3 - Let sit for a day or two
Step 4 - Get sloshed while simply eating watermelon...


Ahh...Vodka-Melons - brings back memories of school days....
If you can, chill it the whole watermelon in the fridge overnight as well
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