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+1. Do you have any bistros you can recommend in Manhattan for this soup? Not that many bistros make this soup in Manhattan, and they are not quite the same.
I also love all variations of Asian noodle soups.
I also add spinach and chorizo when I make chicken noodle soup.
I also love all variations of Asian noodle soups.
I also add spinach and chorizo when I make chicken noodle soup.
Provence on MacDougal makes a really good bouride, don't know if its only on certain days, though.










