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Cheese recommendations - Page 4

post #46 of 48
5/30/08 at 1:19pm
Quote:
Originally Posted by culverwood View Post
Langres Chmpagne
Roquefort Papillon Biologique Rouvergue
Picos de Europa
Cornish Yarg
Montgomery's Cheddar
Castagnolo


Langres is fantastic.
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post #47 of 48
6/1/08 at 12:00pm
Quote:
Originally Posted by WN2 View Post
Appenzeller is great.
great but very ripe and strong.
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post #48 of 48
6/1/08 at 12:06pm
try Muenster. I love blue cheese
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