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Cheese knives - Page 2

post #16 of 17
11/16/07 at 4:43pm
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I ended up getting the ones that Cuff-This spoke of, Swissmar. They showed up the other day and look very nice. And they are reasonably priced.

thanks everyone,
bob
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post #17 of 17
12/1/07 at 12:50am
Im thinking of getting a board and knives myself. What do you think about buying a pate board for the cheese?

http://www.simonpearce.com/prdSell.a...Name=SellPates
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