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What's for lunch? - Page 3

post #31 of 231
8/3/07 at 10:50pm
Today I was in a hurry to get to work, so I picked up a BK veggie burger on the way.
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post #32 of 231
8/4/07 at 6:18am
Quote:
Originally Posted by Dr Gyggle View Post
mashed avocado and nutella on wheatgerm crackers.
And here I was thinking that nothing could improve nutella.
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post #33 of 231
8/4/07 at 1:59pm
Subway meatball sandwich.
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post #34 of 231
8/4/07 at 7:20pm
Ceasar salad and lamb popsicles (lightly breaded and fried lamb-on-a-stick)
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post #35 of 231
8/7/07 at 3:49pm
Beef Korma; Chicken Tikka; Lamb Jalfrazie
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post #36 of 231
8/7/07 at 6:22pm
Today I got a maki(?) assortment from the place where the Russian ex-pat picked up his plutonium poisoning (NY location, not the London one) - they've quickly changed the name to 'Yushi' (used to be Itsu, I think)....
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post #37 of 231
8/17/07 at 2:06pm
Nothing overly exciting today...cracked pepper roasted turkey, American cheese, lettuce on a roll. Glass of bourbon. Chips.
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post #38 of 231
8/17/07 at 3:48pm
You're really pushing the boubon thing, aren't you? Not that you can do much damage to a turkey sandwich, but distilled spirits, IMO, wreck havoc w/ the taste of food (i.e. nice meals, not bar nuts or snacks). Didn't you have a bourbon w/ your solo post-porn theatre dinner in Times Sq.? Try taking a glass of wine w/ meals - much more civilized, and it can/will compliment rather than clash w/ the food.

edit: Bon Bon spicy chicken strips w/ my first coke in weeks(months?)..."George likes his chicken spicy."
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post #39 of 231
8/17/07 at 7:02pm
Quote:
Originally Posted by romafan View Post
You're really pushing the boubon thing, aren't you? Not that you can do much damage to a turkey sandwich, but distilled spirits, IMO, wreck havoc w/ the taste of food (i.e. nice meals, not bar nuts or snacks). Didn't you have a bourbon w/ your solo post-porn theatre dinner in Times Sq.? Try taking a glass of wine w/ meals - much more civilized, and it can/will compliment rather than clash w/ the food.

edit: Bon Bon spicy chicken strips w/ my first coke in weeks(months?)..."George likes his chicken spicy."

Well, neither of those meals were overly intricate. If I had ordered seafood, steak, or something else loaded with flavor, I would have passed on the bourbon.
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post #40 of 231
8/17/07 at 7:11pm
Turkey croissant.
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post #41 of 231
8/17/07 at 7:35pm
I had a new menu item at our traditional burger joint....a pulled pork wrap. What a waste of a meal.
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post #42 of 231
8/20/07 at 11:12pm
Had chicken marsala with mashed potatoes and veggies along with a Heineken with the Vienna Boys Choir today. They'll be playing the National Theatre at the end of the week.
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post #43 of 231
8/20/07 at 11:41pm
Vietnamese rice paper rolls stuffed with shrimps, salad and rice vermicelli. Hoi sin sauce for dipping. Some low-fat yoghurt and stewed apricots to fend off the sweet tooth without breaking the diet.
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post #44 of 231
8/21/07 at 1:14am
Thread Starter 
Quote:
Originally Posted by California Dreamer View Post
Vietnamese rice paper rolls stuffed with shrimps, salad and rice vermicelli.

aka Spring Roll
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post #45 of 231
8/21/07 at 7:23am
Not here. Spring rolls are deep-fried. These are just wrapped, chilled and served cold.
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