ooh. i've been meaning to try the local 1, 2, and sorachi ace but every time i go to the store i find somethiing else that catches my eye
i've had rodenbach before but not this grand cru.
it was aiight. i think i prefer straight up lambics instead of flanders red ale. it wasn't very tart and it was too far on the sweet side of things
this was supposed to be pretty good, but was super undercarbonated, no acidity, and with all the funk and malt was unpleasant all around
hmmm. thinking about it you guys think they were stored improperly or for too long? reading the reviews what i'm tasting seems really off. i dont think the place where i get beer from is climate controlled. more like a warehouse
what to do if you think the beers taste off or different from what they should?