Originally Posted by Chip
^^Yes, all of the above. This in particular was dry hopped in cask which really balanced the over-maltyness of the roasted barley or malt, or whatever that I had from the same beer out of a regular keg. Definitely preferred the cask over the keg on this one.
I tend to like my stouts out of a snifter and warmed by hand so this was right up my alley.
I usually drink most everything out of my snifter. Its just became kind of a habit after awhile. Really the only thing i drink out of pint glasses is pale ales and IPA's. I like english pint glasses for pale ales on draft or if im drinking something out of a growler.
Originally Posted by pscolari
Sounds alot like the DFH 75 minute on cask I had once.
I really wanted to try the Jonny Cask from DFH. It sounded really good.
Any suggestions for a good brown ale? Not really looking for something really hoppy, something alittle sweeter.